SEA FARE: A Chef’s Journey Across the Ocean is the delicious memoir of Victoria Allman, a young Canadian chef who joins a yacht and travels the world experiencing exotic foods and cultures, finding love along the way. Filled with colorful characters and food-driven escapades this unique story is a look at the glamorous and adventurous life called yachting.

Take two adventurous newlyweds, place them on a floundering yacht wrought with problems. Make the husband the captain and boss of his wife the chef. Add two inexperienced crew members, an anorexic diva and her bully of a husband, a CEO who thinks he’s in charge, a randy wife who is bored of her own marriage and looking for a diversion and a drunken first mate. Stir it up with a violent storm and rapidly flooding engine room. Apply pressure and watch the situation simmer to a boil.

Kevyn Morgan, an antiques restorer from Savannah, has just discovered her father, Alex, isn’t as dead as she’d thought for the past 30 years, but has been living in the Caribbean searching for sunken treasure. With confusing thoughts of abandonment and intrigue, she sails her boat, Wander, through the islands in search of the father she never knew and one she might not want to get to know when she and Sam, a handsome treasure collector who seems to know her father and not like him much, dig up stories of the past that may explain why her father disappeared all those years ago.